Very refreshing in the summer as desert or drink. Cantaloupe or Galia melon are nice but any type will work.
   Servings 4 persons, Preparation time 5 minutes, Cooking time: 3 minutes 
    Ingredients
    - 600 g melon, without skin
  - juice of 1 lime
  - mint leafs from 5-10 stalks
  
     - 3 tbsp honey (maybe less, depending on melon)
  - 250 ml hot water
  
     Directions
    - Infuse the hot water with the mint and honey in 5 minutes.
  - Meanwhile chop the melon roughly and place into the Soup maker. Add the infused water and the lime juice. Select the Smoothie program.
  - When the program is ready, pour into a large container and chill in the fridge for at least 1 hour. You can add ice cubes to speed up the process.
  -  Chef’s tip: Make sure the melon is ripe.